Our promise

Compromises don't make it onto our plates.

Before a recipe goes into production, it has to convince all three of us. Only what convinces each of us 100 % goes into the can.

Drei Köche lachen gemeinsam am Topf, Gravur

We carefully select beef, pork or wild boar, use whole cuts of meat, sear them hard and season them with a feel for flavour.

Zwei Mitarbeiter mit frisch gewolftem Fleisch in der Manufaktur
Freshly prepared in our manufactory.

Braised for 5 hours

Seared hot, deglazed with red wine, and then the Bolognese gets to simmer away calmly for 5 hours. You win that time back at home: it's on the table in five minutes.

What's not in it

  • No flavour enhancers
  • No artificial binders
  • No dried herb mixes
  • 400 g per can, ideal for 2 people
  • 5 min to the plate
  • From the manufactory into the can Keeps for a long time without refrigeration; store in the fridge after opening.